Thursday, June 28, 2007
Keaton Beach Gaining Popularity
Keaton Beach was spotlighted in two magazines this month, Florida Sportsman and Premier Monthly, a real estate publication. Florida Sportsman (pgs. 58-64) focuses on fishing, of course, and commented that "Keaton Beach is noted for the size and abundance of its spotted seatrout." I can attest to that, as seldom do we go out fishing and not come back with more than enough trout for dinner. Ever tried "trout amandine"? Also known as "trout with almond sauce." Mmmmm! Love redfish? Blackened, grilled, broiled, fried, anyway you like it... Only problem is a one-per-person limit; so then you move on to hook something else. Other catches might include cobia, seabass, Spanish mackerel and bluefish. And July 1 brings Scallop Season which runs through September 10. My next blog entry will feature the pleasures and fundamentals of "scalloping." Whether you enjoy fishing, scalloping, snorkeling, diving, or simply pleasure boating, set your sails for the calm Gulf waters of Keaton Beach. It'll be good for your soul!
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